Item No.

CF002

Product Name

Japanese kitchen knife Usuba Futawa VG5 165mm

Blade Material

VG5 Stainless Steel

Handle

Wood

Length

Blade: 165mm (6.5inch) / Total:290mm (11.4inch)

weight

170grs (6oz)

Price

US$ 90.00 US$ 67.00
check the price in other currencies


Note : About shipments to Europe


We have shipped this kitchen knife mainly to Switzerland , Spain , United States, Canada , Mexico , Argentina , Luxembourg , Taiwan , Netherlands , and Chile.

Price is not high, but made of very good material and comfortable to use.
This is one of the most recommended knives.

  1. Edge material is VG5 Steel. This is one of the best steel for Japanese kitchen knife. The features are similar to VG10. Very sharp , has resistance to oxidation , and this VG5 is a little easier to sharpen than VG10.

  2. Handle is made of mahogany wood.

  3. Tsuba : This part is called Tsuba. There is no space between the blade and the handle. So keep clean, and prevents corruption. Almost high-class kitchen knife has Tsuba.



  4. Made in Seki City. Seki has a history of 700 Years of blacksmith. The products are made with the hands of masters who inherited the traditional technologies.

















Knife Type: Usuba
Usuba is for cutting vegetables.


Maintenance
  1. Keep clean and dry after use.

  2. Do not use for any frozen foods or bones.

  3. Not recommend to clean in dishwasher.