CY203 Japanese kitchen knife Santoku TC Damasco Zen-Pou 185mm


  • Item No. CY203 / Japanese kitchen knife Santoku TC Damasco Zen-Pou 185mm

  • Blade 185mm (7.28inch) , Total Length 305mm (12inch) / Weight 176grs (6.20oz) / Damascus steel with VG10 core / Mahogany Wood Handle

  • US$130.00  US$98.00
    check the price in other currencies





We have shipped this kitchen knife mainly to Spain , United States, Germany , Australia , Russia , Canada , Mexico , Argentina , Switzerland , Italy , France , Luxembourg , Taiwan , Netherlands , Bulgaria , Chile and Peru.
Note : About shipments to Europe

[Description]
Damascus santoku knife from Blacksmith city, Seki.
We are contracting with factory and craftsmen for a long term, so we can offer this beatiful knife under US$100.

  1. Forged cutting egde is very hard and sharp.
  2. It has resistance to oxidation, easy to maintain.
  3. The damascus blade has its own beauty of steel.

Cutting test video.

  1. Blade quality : Cutting edge / VG10 steel (product of Takefu steel Co., Ltd.) is one of the best steels for Japanese knife. (1)Very hard and sharp , (2)superior edge retention (3)and has oxidation resistance. HRC = 60-61, Chromium =15%-16%. And the VG10 steel cutting edge is integrated into damascus steel.

  2. Tsuba : This part is called Tsuba. There is no space between the blade and handle. So keep clean, and prevents corruption. Almost high-class kitchen knife has Tsuba.


  3. Handle : is made of mahogany wood with water protection.

  4. Made in Seki city /Japan : All processes are done by the hands of craftsmen in Seki city. Seki is the capital of Japanese blacksmith more than 700 years since the age of Samurai. And even now inherited the traditional technologies.

    This knife has resistance to oxidation. Available for both right and left handed users.






Japanese Damascus Kitchen Knife


Japanese Damascus Kitchen Knife


Japanese Damascus Kitchen Knife






Knife type - Santoku
Santoku means “three virtues”, because it is well suited to cutting Meat, Fish and Vegetables. It is a multipurpose knife and most popular kitchen knife in Japan.


Specifications
Style : Santoku
Length : Blade 185mm (7.28inch) , Total Length 305mm (12inch)
Weight : 176grs (6.20oz)
Blade Material : Damascus steel with VG10 core
Handle Material : Mahogany Wood
HRC : 61
This knife has resistance to oxidation.
Available for both right and left handed users.


Maintenance