CY205 / Japanese kitchen knife Yanagiba Shirogami Zen-Pou 240mm


  • Item No. CY205 / Japanese kitchen knife Yanagiba Shirogami Zen-Pou 240mm

  • Blade 240mm (9.44inch) , Total Length 360mm (14.1inch) / Weight 142grs (5oz) / Shirogami carbon steel / Wood Handle

  • US$144.00  US$ 128.00
    check the price in other currencies




We have shipped this kitchen knife mainly to Spain , United States, Mexico , Argentina , Switzerland , Italy , France , and Chile.
Note : About shipments to Europe


Yanagiba/Sashimi kitchen knife for professional chef.
Blade material is carbon steel SHIROGAMI. Good maintenance is needed to avoid rust , but if take good care can be kept very sharp.

Will be fascinated by the grace of japanese steel.
Demanding chef prefer SHIGOGAMI steel kitchen knife.


Yaganiba is japanese traditional style knife.
It is used for preparing Sashimi, Sushi.


Yanagiba Knife has a characteristic shape for better cutting. Cut sashimi without breaking the fiber.
(Yanagiba blade must be sharpened only one side. sharpen left photo.)


Cut pulling as drawing shape of an arc.




Japanese Sashimi Knife


Japanese Sashimi Knife


Japanese Sashimi Knife




made of buffalo-horn





Maintenance